Very good. Conveniently placed at front of market. Very friendly. Quiet. No difficult parking. Food was made quickly and quality was great. Overall recommend! Found through yelp as well!!

Ordered the pad see ew and lucky fried rice, both exceeded expectations. See you next time for sure!

We came at 6:20pm on Sunday night and we were served a wonderful delicious meal despite closing time at 7pm. Two of the four employees left at 7 and two more stayed after we were done. The dishes tonight were: Panang Curry. The sauce was so thick, you can taste the coconut cream. It also had chicken, kombucha squash, & red pepper. Absolutely the best I ever had. Pad See Ewe. Tonight's dish had a really good wok Unami. It was made with pork and broccoli. The pork was tender and dried at all. Food was ready in no time and we forgot to take pictures. I'm still reminiscing about the Curry and wishes I ordered more to go.

My first time here & I just might try it again. The lady that took my order was very nice & kind. I ordered the Pineapple fried rice. It was delicious, it just had a spicy after kick to it. The price for the portion was also a bit high..

This place is my go-to for delicious takeout Thai food. Even though there is a dining areas, I've never sat down and ate there. I will sit down and eat there one day, as it's a nice and clean casual dining area. One day I will, but you really can't go wrong with their take out. The wait is never too long, they are very quick at making your orders. Located inside of 168 market, I usually place my orders then go inside the market to browse/shop, and it'll be ready in 10-15 mins. I will say the staff is always very friendly and welcoming. The food they make definitely taste authentic. Favorite dish is the drunken noodles with the flat rice noodles and pork. Medium spicy is plenty spicy for me. Spicy enough and you can taste all the ingredients but not too spicy to overwhelm you. The pad see ew we like as well, maybe a little on the sweeter side for me personally but everyone else that's tried it with me enjoys it. Will be coming back as long as they're open and will try their other dishes

Visit: many (takeout and catering) They are located inside the 168 supermarket. They offer dine-in, takeout, and also catering. Usually closed on Mondays. Everything I've had here has been good, but my favorite is the Chinese Broccoli with Crispy Pork. Other items I've tried and ordered repeatedly: Pad See Ew, Pad Kee Mao (Drunken Noodles), Green Curry, Pork Jerky, to name a few. I also ordered two medium trays for Thanksgiving time and they were extremely accommodating and the prices were fair. I believe a medium was about $70-$80 OVERALL IMPRESSIONS: if you're looking for a place to have your favorite Thai dish, give them a try. The food is delicious and the Thai family that runs this operation is super friendly and nice.

What I had: - Pork jerky ($12.95) - Drunken fried rice w/pork ($12.95) - Pad see ew w/beef ($12.95) - Green curry w/tofu ($12.95) - Panang w/ chicken($12.95) How it tasted: - Loved it all. Did I mention I loved it all? Why did I give it a five? - The service was superb along with the promptness of the order. Decent prices and loved everything I purchased. It can be quite busy during lunch, but the speed of delivery was quick. Verdict? - Effin' go.

Ordered: - Pad see ew with chicken (4/5): a little bit sweeter than I'm used to for pad see ew but still really good and classic. - Ka prow mild spice (3.5/5): Mild was definitely too hot for my gf but I liked the amount of protein this dish had and the egg on top. Overall (4/5): Super sweet staff and a hidden spot in the 168 market, and I'd really only come here to buy to go instead of eating in. Large menu that I'd like to try more things from and I like how close it is to me - there's not a lot of other Thai spots around so nicely convenient. Otherwise the dishes we ordered were just ok, nothing outstanding. I do really like the chili options they included too though on the side.

Not sure if this place is being gate kept but since they are inside the 168 Market at Colima and Azusa, some may never venture inside to find them. Super friendly staff and I started with the Thai desserts which are all very good. They do a durian sticky rice as well as the traditional mango sticky rice. The coconut cream can be a bit salty to some but you want the sweet and savory contrast. If you like durian, there aren't many places that make a durian sticky rice. I'm also a fan of the black rice and taro dessert. Also tried many of the staple Thai dishes like pad see ew, paneng curry (they make it with pumpkin which adds sweetness), ka prow and drunken noodles with spaghetti (which can also be made with flat rice noodles) Only caveat is that they use the Thai spicy scale so order with caution. Mild is fine with me as it still has a kick. They also do catering and prices seem very fair so keep them in mind for parties or work events.